Menu of the Week
May 16-21, 2011
Last week I spent about $55 on groceries. I hope to be right around $50 this week, since I already have most of the ingredients on hand for this week's menu.
Monday
French Bread
Tuesday
Grilled Shrimp Quesadillas (Didn't get around to this last week.)
Chips and Salsa
Green Salad
Wednesday
Teriyaki Chicken with Fresh Pineapple
White Rice
Steamed Green Beans
Thursday
Pizza
Breadsticks
Green Salad
Friday
Grilled Rosemary Ranch Chicken
Homemade Fries
Steamed Veggies
Saturday
Leftovers
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